Yummy Tuna and egg sandwich cake (Smörgåstårta aka võileivatort)
Although it's Sweden that is most famous for its sandwich cake - smörgåstårta - sandwich cakes aka võileivatordid have been popular in Estonia …
Yummy Braised rabbit with mustard (lapin à la moutarde)
Photo by Juta Kübarsepp for the November 2012 issue of Kodu ja Aed magazine. It's snowing outside, and once again I'm craving something belly…
Nami-Nami Easter Brunch 2012
On Easter Sunday we hosted yet another Easter brunch to our dear friends - something of a tradition by now, as we've done this for almost five ye…
Yummy Estonian recipes: yellow split pea soup with smoked pork (hernesupp suitsulihaga)
Originally posted in February 2012, slightly edited. It's Shrove Tuesday tomorrow, and before feasting on delicious Lenten buns (I've blogged…
Yummy Lenten buns aka semlor aka vastlakuklid 2013
It's Shrove Tuesday or Fat Tuesday today, which means pancake feasts i n many places across the world. In Estonia and other Nordic countries , how…
Yummy Fried fish in marinade (Baltic herring recipe)
Time for another Estonian recipe here on Nami-Nami. My mum celebrated her birthday last weekend, and this - " marineeritud praetud räimed " …
Cardamom-scented apricot and curd cheese cake
Here's a cake we served on this year's Easter Brunch . It's a simple and very popular curd cheese cake that's usually made with canne…
Yummy Grilled mackerel with potato and chorizo hash
Doesn't this look like something wonderfully light and spring-like? We've had couple of beautifully sunny days here in Estonia recently and …
Recipes: Cakes/Muffins/Cookies
Recipes: Fruit/Berries
Recipes: Gluten-free
Recipes: Vegan
Recipes: Vegetarian
Yummy The 3-ingredient cookie
An excellent version with oats, bananas, dried cranberries and grated orange zest. Have you heard about those three-ingredient cookies consisting of…
Yummy Chickpeas with chorizo (Garbanzos y chorizo)
Chickpeas (or garbanzo beans, as they're known in the US), that excellent store-cupboard ingredient that helps one to make many an excellent mea…
Mussels, and my kids
April 2012 Our daughter is 3 years and 2 months now, our son 1 year and 3 months. They both adore mussels. We discovered our daughter's love for…
Yummy Earl Grey tea cookies
Imagine a kitchen - well, actually a whole house - where the wonderful aroma of Bergamot orange is floating in the air. (If you're unfamiliar wi…
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